Cloves are one of the most aromatic and valuable spices in global trade. For bulk buyers, importers, and distributors, understanding Clove’s specifications, grades, packing options, bulk supply, and shipment details is essential for consistent sourcing and quality assurance. This detailed blog outlines everything you need to know in a clear, structured format.
| Parameter | Details |
| Product Name | Cloves |
| Botanical Name | Syzygium aromaticum |
| Origin / Major Producing Countries | Indonesia, Madagascar, Tanzania (Zanzibar), Sri Lanka, India (small-scale), and other tropical regions |
| Form Available | Whole dried flower buds |
| Appearance | Dark brown to reddish brown buds |
Cloves are dried aromatic flower buds used in global trade and widely valued for their strong aroma and high volatile oil content. Sourced from multiple regions, these cloves maintain consistent quality and meet international trade standards.
| Specification | Standard Value |
| Moisture Content | Max 10–12% |
| Foreign Matter / Admixture | Max 0.5–1% |
| Volatile Oil Content | Min 12–18% |
| Color | Dark brown to reddish brown |
| Size Range | Typically 10–17 mm |
| Shelf Life | Up to 18–24 months under recommended storage |
| Grade Name | Description |
| Handpicked Special (HPS) | Premium whole buds with high uniform size and low broken content |
| FAQ (Fair Average Quality) | Standard export grade with balanced size and aroma |
| Organic Cloves (on request) | Certified organic grade available on buyer request |
| Other Trade Grades | Standard cleaned, mixed sizes (as per buyer needs) |
Cloves supplied by Global Food Network undergo systematic cleaning, grading, and quality checks to meet required density, size, and purity standards. Each batch is processed to ensure consistency for bulk supply and export shipments.
| Packing Type | Weight |
| PP Bags | 25 kg |
| Jute / HDPE Bags | 25 kg, 50 kg |
| Vacuum Packs | Custom on request |
| Parameter | Details |
| Shipment Mode | Sea / Air |
| Container Options | 20 FT & 40 FT |
| Loading Capacity (approx.) | 10–12 MT (20 FT), 20–22 MT (40 FT) |
| HS Code (Whole) | 09071010 / 09071000 / 09071090 |
| HS Code (Ground/Crushed) | 09072000 |
| Documentation | Standard export documentation is supported |
Recommended Container Load Capacity
| Container Type | Load Capacity |
| 20 ft Container | 17,000 – 19,000 kg |
| 40 ft Container | 21,000 – 23,000 kg |
Cloves are widely used across:
Q1. What is the HS Code for Cloves?
Commonly used HS Codes include 09071010, 09071000, 09071090 for whole spices and 09072000 for crushed/ground.
Q2. What packing sizes are available for bulk Cloves orders?
Standard sizes include 25 kg and 50 kg bags, with custom packing available on request.
Q3. What is the typical moisture content requirement?
Typically, maximum moisture is maintained at 10–12% for export quality.
Q4. Can Certified Organic Cloves be supplied?
Yes, certified organic grade is available upon request from the buyer.
Q5. What is the shelf life of export-grade Cloves?
Shelf life is generally 18–24 months under recommended storage conditions.
For bulk inquiries, product specifications, packing details, and shipment support:
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